saena – Afriz Food Industries https://en.afriz.co Afriz Food Industries Sat, 05 Sep 2020 05:14:29 +0000 en-ZA hourly 1 https://wordpress.org/?v=5.8.10 Distinguish quality pistachios from poor quality pistachios https://en.afriz.co/%d8%aa%d8%b4%d8%ae%db%8c%d8%b5-%d9%be%d8%b3%d8%aa%d9%87-%d8%a8%d8%a7%da%a9%db%8c%d9%81%db%8c%d8%aa-%d8%a7%d8%b2-%d9%be%d8%b3%d8%aa%d9%87-%d8%a8%db%8c%e2%80%8c%da%a9%db%8c%d9%81%db%8c%d8%aa/ https://en.afriz.co/%d8%aa%d8%b4%d8%ae%db%8c%d8%b5-%d9%be%d8%b3%d8%aa%d9%87-%d8%a8%d8%a7%da%a9%db%8c%d9%81%db%8c%d8%aa-%d8%a7%d8%b2-%d9%be%d8%b3%d8%aa%d9%87-%d8%a8%db%8c%e2%80%8c%da%a9%db%8c%d9%81%db%8c%d8%aa/#respond Thu, 27 Aug 2020 18:44:55 +0000 http://afriz.co/?p=2196 Do you know how to distinguish quality and natural smiling pistachios from low quality artificial smiling pistachios?
To distinguish smiling pistachios, take a single piece of pistachio and try to close the pistachio gap by pressing on both sides of the bony shell and hide the pistachio kernel between the two shells. If you do not succeed and the pistachio kernel is still seen because it is large, we conclude that this type of pistachio is of good quality. But if by pressing two bony shells, the slit of the pistachio was closed and the pistachio kernel was placed between the two shells and was hidden. Due to the small size of the kernel, we conclude that this pistachio was a pistachio with a closed mouth, which was forced to smile, so it has a low quality.
Because this type of pistachio deals with water and moisture and has a special smell when dried with heat. Profiteers roast it so that you are not unaware of its poor quality, because this deficiency can be covered by using lemon essence as well as salt or some flavorings.
If you are going to buy salted pistachios, then when buying salted pistachios, try to take a handful of it and shake it next to your ears. Does not have.
Of course, some profiteers try to get this way from you, they mix a little starch with brine when salting so that the pistachio kernel sticks to the bone wall and you can not easily recognize the quality of the pistachio.

So when buying salted pistachios, pay attention to the fact that the pistachio kernel is attached to the wall or is free.

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